Monday, December 14, 2009

Corn Flakes

Ingredients :
  1. Saunf - 1/2 tsp
  2. Coriander seeds - 1/2 tsp
  3. Cumin seeds - 1/2 tsp
  4. Black pepper - 1/2 tsp
  5. Butter - 1 tsp
  6. Salt - 1/2 tsp.
  7. Cinnamon - 3/4 tsp
  8. Corn flakes - 1 cup.
Preparation method :

  • Dry roast saunf, coriander seeds, jeera, black pepper, cinnamon and make a coarse powder.
  • Now in the roasting pan add butter and let it melt and now add corn flakes with the powder and toss it that powder and the corn flakes are in touch.
  • Now serve it with tea.......

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