Tuesday, December 22, 2009

Fish Fry

Ingredients :

  1. Fish - 8 to 10 pcs.
  2. Red Chilly Powder - 2 tsp
  3. Turmeric Powder - 1 tsp
  4. Grated Coconut - handful.
  5. Ginger Garlic paste - 2 tsp.
  6. Fennel seeds - 2 tsp.
  7. Small onions - 6 nos.
  8. Lemon juice -
  9. Salt.
Preparation Method :

  • Clean fish and dry it.
  • Coat it with Red chilly powder, turmeric powder, salt.
  • Grind coconut, ginger garlic paste, fennel seeds, small onions and marinate in the fish and keep aside for an hour.
  • Fry the fish and serve with few drops of lemon juice

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